Black iris sugar, researchers’ alternative to beet or cane sugar

The black iris (Iris nigricans), together with other varieties cultivated at the Plant Genetic Resources Bank for Vegetables, Floriculture, Aromatic Plants (BRGVLFPA) in eastern Buzau, is the subject of analyses by researchers, as a result of the fact that the flower bulbs contain a large amount of sugar, close in terms of concentration to that […]


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